Taco Burger

What you need:

 2lbs ground beef

1 packet taco seasoning mix

2T dried onion flakes

1C chopped fresh cilantro

Pepper Jack Cheese (sliced)

Lettuce

Tomato

Bacon (optional)

Guacamole

2 ripe Haas avocado

1/8 C sour cream

1/8 C salsa

2T fresh lime juice

garlic salt (to taste)

How to:

Combine ground beef, seasoning mix, onion flakes & cilantro mix until evenly blended.

Divide meat into 6 patties.

Grill to desired doneness, about 7 minutes on each side for medium burgers.

While burgers are cooking, make the guacamole.

Mash avacado, add sour cream, salsa, lime juice & garlic salt.

Cover and refrigerate until ready for use.

Before taking the burgers off the grill place a slice or 2 of pepper jack cheese on each one and leave until slightly melted.

Top with lettuce, tomato & guacamole and a little cilantro. Enjoy!